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Soon you will be able to find a shaker ball integrated into SoccApéro® bottles. With this new product, say goodbye to lumps. Even easier and faster, this solution allows you to make your minute socc...

You could already buy our products on Breakgourmand.com, our former e-store. But you know, we always want to do better.So, to simplify your task and more easily indulge your gourmet desires, SoccApér...

SAVE THE DATENotice to all professionals in the agri-food sector passing through Lyon between September 23 and 27, Chef Luc Salsedo, Christine Salsedo and Fabienne Rigourd, will meet you to share a mo...

It's official !SoccApéro® has arrived on Ankorstore, the platform that brings together retailers from France but also from Europe!This is the opportunity to order our product, taste it and let your ...

SoccApéro® and the ROC D’AZUR will meet you from October 6 to 10!The Roc d’Azur, what?Every year since 1984, this event brings together professionals, amateurs and curious people around a passio...

Luc Salsedo® and METRO CreationsLuc Salsedo and MÉTRO France are getting involved locally!A common commitmentMÉTRO has been committed for 30 years to strengthening its links with local producers, f...

Are you having surprise guests? And you and your guests love all these little salty things, so it’s time for an aperitif! And create a quick aperitif but your fridge and cupboards are empty, don't p...

Join us at the Made in France show which will take place from November 10 to 13, 2022 at Paris Expo, Porte de Versailles.More than 900 exhibitors will meet you for the largest event celebrating French...

Chef Luc Salsedo had the opportunity to participate in the SiRHA 2023 trade fair in Lyon.For the record, SIRHA in Lyon is a huge international trade fair, the largest European trade fair, dedicated to...

If you haven't had the opportunity to taste socca, this article is for you!Socca is a southern specialty made from chickpea flour. It is vegan and gluten-free. It is most often consumed on the go, out...